| Niku Udon - RM32 Udon served in Special Hot Broth and Sliced Beef |
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| Kitsune Udon - RM18 Udon served in Special Hot Broth with Deep Fried Beancurd |
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| Hiyashi Inaniwa - RM30 Cold Vegetables served with Special Sesame Sauce |
| Inaniwa - RM28 High quality Japanese handmade Wheat Noodles served with Fishcake and Vegetables |
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| Yaki Udon - RM18 Stir fried Udon with Cabbage, Diced Chicken and Japanese Worcestershire Sauce |
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| Curry Udon - RM22 Udon served in Curry Broth with Chicken, Vegetables and Hard-boiled Egg |
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| Kitsune Soba - RM18 Soba served in Hot Broth with Deep Fried Beancurd |
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| Tempura Udon Udon served in Hot Flavored Broth with Tempura Battered Prawn |
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| Tenzaru Soba - RM25 Cold Soba served with Assorted Tempura |
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| Tsukimi Soba - RM18 Soba in Hot Broth served with Raw Egg |
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| Tsukimi Udon - RM18 Udon served in Hot Broth topped with Raw Egg |
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| Tempura Soba - RM25 Soba served in Hot Flavoured Broth topped with Tempura Battered Prawn |
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| Nabeyaki Udon - RM30 Udon in Hot Broth served with Seafood, Chicken and Vegetables (Claypot) |
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| Kamo Shoyu Ramen - RM28 Ramen served with Smoked Duck Breast in Soy Sauce Soup |
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| Aka Miso Ramen - RM28 Ramen served in Red Miso (a longer-fermented miso) soup with slice Chicken and Mix Vegetables |
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| Cha Soba - RM22 Soba served Cold flavored with Green Tea |














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