Chicken Teriyaki & Tempura - RM38 Grilled Chicken with Teriyaki sauce & Crispy Tempura |
Sukiyaki & Erringi Mushroom - RM35(Chicken)/RM40(Beef) Beef/Chicken iron hotpot with Tofu, Mushroom & Vegetables in Sukiyaki broth & Sauteed Erringi Mushrooms |
Beef Teppanyaki & Kani Salad - RM45 Australia Beef Teppanyaki with Crab Salad |
Chicken Teppanyaki & Sashimi - RM38 Grilled Chicken Teppanyaki & Assorted Raw Fish |
Udon & Chicken Katsu - RM38 Hot Udon & Deep Fried Chicken Cutlets |
Seafood Teppanyaki & California Handroll - RM42 Iron Grilled Seafood with California Handroll |
Sashimi & Yakisakana - RM38 Assorted raw fish & choices of Grilled Salmon, Saba or Sanma |
Sashimi & Unagi - RM48 Assorted raw fish & Grilled Eel with Kabayaki sauce |
Beef Shogayaki & Saba - RM42 Pan fried slices of Beef Sirloin in Ginger sauce and Salt-grilled Mackerel fish |
Tori Katsu & Agedashi Tofu - RM30 Deep Fried Chicken cutlets & Deep Fried Beancurd with Light Soy sauce |
Mentaiko Yaki Udon & 4 Seasons Salmon Sushi - RM38 Stir-fried Udon with Cod Roe & 4 types of Sushi |
Nigiri Sushi & Tenzaru Soba - RM42 4 types of hand pressed sushi and Cold Soba served with Crispy Tempura |
Teriyaki Beef & Sashimi - RM55 Grilled Beef with Teriyaki sauce & Assorted Raw Fish |
Unagi & Tempura Set - RM48 Grilled Eel with Kabayaki sauce & Crispy Tempura rice set |
Shake Teriyaki & Wakatori Karrage - RM45 Grilled Salmon with Teriyaki sauce & Deep Fried Ginger Boneless Chicken |
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