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| Kobe Beef Sukiyaki - RM210 Thinly sliced Kobe Beef Sirloin with a wide variety of Vegetables |
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| Sanma Shioyaki - RM18 Pike (salt-grilled) |
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| Tori Shioyaki - RM20 Chicken (salt-grilled) |
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| Tori Teppanyaki Chicken |
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| Tori Teriyaki - RM18 Chicken (marinated in teriyaki sauce &grilled) |
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| Gindara Shioyaki - RM48 Cod (salt-grilled) |
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| Gindara Misoyaki - RM48 Soybean paste-marinated Cod (grilled) |
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| Saba Shioyaki - RM20 Mackerel (salt-grilled) |
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| Saba Teriyaki - RM20 Mackerel (marinated in teriyaki sauce & grilled) |
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| Gyu Teppanyaki - RM32 Beef (cooked on iron-pan) |
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| Shake Teriyaki - RM30 Salmon (marinated in teriyaki sauce & grilled) |
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| Gyu Enoki Batayaki - RM30 Enoki Mushroom roll with Beef cooked with Authentic Sauce |
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| Gyu Sukiyaki - RM30 Thinly sliced Beef Sirloin served with a variety of Vegetables cook in special broth |
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| Seafood Teppanyaki - RM40 Variety of Seafood cooked on iron pan |
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| Tori Sukiyaki - RM 25 Thinly sliced Chicken with a variety of Vegetables cook in special broth |
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